Sukkot is a weeklong Jewish holiday that comes five days after Yom Kippur. Sukkot celebrates the gathering of the harvest and commemorates the miraculous protection G‑d provided for the children of Israel when they left Egypt. We celebrate Sukkot by dwelling in a foliage-covered booth (known as a sukkah) and by taking the “Four Kinds” (arba minim), four special species of vegetation.
The name Chag HaSukkot commemorates the temporary dwellings G‑d made to shelter our ancestors on their way out of Egypt.
For seven days and nights, we eat all our meals in the sukkah and otherwise regard it as our home. The goal is to spend as much time as possible, particularly the festive meals on the first two nights of the holiday, in the sukkah.
Another Sukkot observance is the taking of the Four Kinds: an etrog (citron), a lulav (palm frond), three hadassim (myrtle twigs) and two aravot (willow twigs).
On each day of the festival (except Shabbat), we take the Four Kinds, recite a blessing over them, bring them together and wave them in all six directions: right, left, forward, up, down and backward. The sages of the Midrash tell us that the Four Kinds represent the various personalities that comprise the community of Israel, whose intrinsic unity we emphasize on Sukkot.
For more details of our Sukkot events, see our Upcoming Events.
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